Ingredients:
For the Salad:
- 1 lb cooked shrimp, peeled and deveined
- 2 avocados, diced
- 1 cup cherry tomatoes, halved
- 1 small cucumber, diced
- ¼ cup red onion, finely chopped
- 2 tbsp fresh cilantro or parsley, chopped
For the Citrus Dressing:
- 3 tbsp olive oil
- 2 tbsp fresh lime juice
- 1 tbsp orange juice
- 1 tsp honey or agave syrup
- 1 garlic clove, minced
- Salt and pepper to taste
Instructions:
1. Prepare the Salad:
- In a large bowl, combine the shrimp, avocado, cherry tomatoes, cucumber, red onion, and cilantro.
2. Make the Dressing:
- In a small bowl, whisk together olive oil, lime juice, orange juice, honey, garlic, salt, and pepper until well combined.
3. Toss the Salad:
- Pour the citrus dressing over the salad and toss gently to coat.
Serving Suggestions:
- Serve chilled as a refreshing appetizer or light main dish. This salad pairs wonderfully with tortilla chips or on a bed of mixed greens for added texture.