Ingredients:

For the Salad:

  • 1 lb cooked shrimp, peeled and deveined
  • 2 avocados, diced
  • 1 cup cherry tomatoes, halved
  • 1 small cucumber, diced
  • ¼ cup red onion, finely chopped
  • 2 tbsp fresh cilantro or parsley, chopped

For the Citrus Dressing:

  • 3 tbsp olive oil
  • 2 tbsp fresh lime juice
  • 1 tbsp orange juice
  • 1 tsp honey or agave syrup
  • 1 garlic clove, minced
  • Salt and pepper to taste

Instructions:

1. Prepare the Salad:

  1. In a large bowl, combine the shrimp, avocado, cherry tomatoes, cucumber, red onion, and cilantro.

2. Make the Dressing:

  1. In a small bowl, whisk together olive oil, lime juice, orange juice, honey, garlic, salt, and pepper until well combined.

3. Toss the Salad:

  1. Pour the citrus dressing over the salad and toss gently to coat.

Serving Suggestions:

  • Serve chilled as a refreshing appetizer or light main dish. This salad pairs wonderfully with tortilla chips or on a bed of mixed greens for added texture.